VegCrop Kitchen
Ukadiche Modak 12 Pieces
Ukadiche Modak 12 Pieces
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VegCrop Bites & Delights – Ukadiche Modak (600g | 12 Pieces)
Order today get it on 14th September 2026 before 9 AM !
Celebrate the divine spirit of Ganesh Chaturthi with VegCrop Bites & Delights Ukadiche Modak—the traditional Maharashtrian delicacy lovingly prepared using an authentic recipe. Each modak features a soft, steamed rice flour shell filled with a rich blend of fresh coconut, premium jaggery, crunchy dry fruits, aromatic cardamom, and pure desi ghee, delivering the authentic homemade taste cherished during the festive season.
Expertly frozen to preserve freshness and flavour, these modaks are incredibly convenient—simply steam for 12 minutes and they are ready to offer to Shri Lord Ganpati or enjoy with your family. No preparation, no mess—just traditional taste, premium quality, and the warmth of homemade goodness.
Product Highlights
- 🌿 Authentic Maharashtrian Ukadiche Modak
- 🥥 Made with Coconut, Jaggery, Dry Fruits & Desi Ghee
- ❄️ Keep Frozen for Freshness
- ⏱️ Ready in Just 12 Minutes
- 🥟 12 Delicious Modaks per Pack
- ⚖️ Net Weight: 600g
- ❤️ Perfect for Ganesh Chaturthi, Festive Celebrations & Family Gatherings
Serving Suggestion: Steam the frozen modaks for 12 minutes and serve warm. Offer them to Shri Lord Ganpati as Prasad, or enjoy them as a delicious festive dessert with family and friends.
VegCrop Bites & Delights – Rich & Delicious. Tradition Made Convenient.
How to Cook – Steamed Ukadiche Modak
How to Cook – Steamed Ukadiche Modak
If the product has been stored in the freezer:
- Remove the required number of frozen modaks from the pack.
- Place the frozen modaks in normal-temperature water for 1 minute.
- Lightly grease the steamer plate or a banana leaf with a little desi ghee.
- Arrange the modaks on the greased steamer plate, leaving a small gap between each modak.
- Cover the steamer and steam for 15 minutes on medium heat.
- Carefully remove the modaks and serve hot with a drizzle of desi ghee, or offer them to Shri Lord Ganpati as Prasad.
If you are using the product immediately after delivery (without freezing):
- Remove the modaks from the pack.
- Lightly grease the steamer plate or a banana leaf with a little desi ghee.
- Arrange the modaks on the greased steamer plate.
- Cover the steamer and steam for 15 minutes on medium heat.
- Serve hot with desi ghee or offer them to Shri Lord Ganpati as Prasad.
Cooking Tip: Steam only the quantity required. Once thawed, do not refreeze. For the best taste and texture, always serve the modaks hot.
