VegiNatural Undhiyo Mix 300g

🟢 Veginatural Undhiyo Mix

(Traditional Gujarati Undhiyo Vegetable Mix – Frozen)

Bring home the authentic taste of Gujarat — without the cleaning, cutting, and seasonal stress.

Veginatural Undhiyo Mix is a carefully selected combination of traditional vegetables required to prepare authentic Undhiyo. Each vegetable is cleaned, cut, and instantly frozen at peak freshness to lock in natural taste, colour, and nutrition.

No preservatives. No artificial additives. Just real farm vegetables, ready for your kitchen.

No hunting for seasonal ingredients. No long preparation time. Just open, cook, and celebrate.

✔ Perfectly balanced mix for Undhiyo
✔ Pesticide-residue controlled sourcing
✔ Farm fresh and quick frozen
✔ Saves hours of preparation
✔ Consistent quality every time

Now enjoy authentic Undhiyo anytime — not just during Uttarayan or winter.

With Veginatural, tradition meets convenience.
Because we believe Frozen is the New Fresh. 🌱❄️

🥣 How to Cook Veginatural Undhiyo Mix

(Cook directly from frozen – no thawing required)

🟢 Traditional Undhiyo Method

1. Heat oil in a heavy-bottom pan or pressure cooker.

2. Add ajwain, cumin, hing, and prepare your masala base (ginger, garlic, green chilli, coconut, coriander, spices).

3. Add frozen Undhiyo Mix directly into the pan.

4. Mix well with masala and add little water.

5. Cover and cook on low flame for 12–15 minutes
   (or 1–2 whistles in pressure cooker).

6. Add methi muthia (if using) and cook 3–4 more minutes.

Garnish with fresh coriander and serve hot with puri or rotla.

👉 Tip: Cook on slow flame to retain authentic texture and flavour.

Celebrate Gujarat’s most loved dish — made easier, faster, and fresher.

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